Honey Lime Chicken Enchiladas

Honey Lime Chicken Enchiladas

  • Prepare: 4H 15M
  • Cook: 35M
  • Total: 4H 50M
Honey Lime Chicken Enchiladas

Honey Lime Chicken Enchiladas

Ingredients

  • Meat

    • 3 Chicken breasts, boneless skinless
  • Produce

    • 1 Bay leaf
    • 1 Lime, juice from
    • 1 Lime, zest from
  • Canned Goods

    • 1/3 cup Chicken broth
  • Condiments

    • 3/4 cup Honey
    • 1 cup Salsa verde
  • Baking & Spices

    • 1 tsp Chili powder
    • 1 tsp Salt
  • Nuts & Seeds

    • 2 tsp Cumin
  • Bread & Baked Goods

    • 6 Flour tortillas
  • Dairy

    • 1 cup Cream
  • Time
  • Prepare: 4H 15M
  • Cook: 35M
  • Total: 4H 50M

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Ingredients

  • 3 boneless, skinless chicken breasts (about 1 1/2 pounds total)
  • 1/3 cup chicken broth
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 bay leaf
  • 3/4 cup honey
  • Juice from 1 lime
  • 1 cup salsa verde
  • 1 cup cream
  • Zest from 1 lime
  • 6-8 flour tortillas, I use 8 inch.
  • 2 cups shredded monterey jack, colby jack, or cheddar cheese.

Directions

  • Place chicken, spices and honey in the crock pot for 4 hours on low.
  • Shred chicken and add lime juice, stir to combine.
  • Combine salsa verde, cream, and lime zest.
  • Spread about 1/2 cup of the sauce in the bottom of a 9x13 pan.
  • Warm the tortillas briefly in the microwave for 10-15 seconds.
  • Fill with chicken mixture, for the size of tortillas I used (8 inch) it was about 1/4-1/3 cup for each tortilla.
  • Place in filled tortillas in the pan, seam side down.
  • Pour remaining sauce over the top, spreading it so each tortilla is coated.
  • Top with cheese.
  • Bake at 350 degrees F covered for 25 minutes. Uncover and bake 5-10 more until cheese is melted and bubbly.

Nutrition

Serves 4-6
  • Prepare: PT4H15M
  • Cook Time: PT35M
  • TotalTime:
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Title:

Honey Lime Chicken Enchiladas • Longbourn Farm

Descrition:

I am SO excited to share this recipe with you all! I discovered honey lime chicken enchiladas shortly after Aspen was born. Some wonderful ladies from my church made me a couple of freezer meals and…Continue Reading…

Honey Lime Chicken Enchiladas

  • Meat

    • 3 Chicken breasts, boneless skinless
  • Produce

    • 1 Bay leaf
    • 1 Lime, juice from
    • 1 Lime, zest from
  • Canned Goods

    • 1/3 cup Chicken broth
  • Condiments

    • 3/4 cup Honey
    • 1 cup Salsa verde
  • Baking & Spices

    • 1 tsp Chili powder
    • 1 tsp Salt
  • Nuts & Seeds

    • 2 tsp Cumin
  • Bread & Baked Goods

    • 6 Flour tortillas
  • Dairy

    • 1 cup Cream

The first person this recipe

longbournfarm.com

longbournfarm.com

251 0

Found on longbournfarm.com

Longbourn Farm

Honey Lime Chicken Enchiladas • Longbourn Farm

I am SO excited to share this recipe with you all! I discovered honey lime chicken enchiladas shortly after Aspen was born. Some wonderful ladies from my church made me a couple of freezer meals and…Continue Reading…