Spaghetti Squash Hash Browns

Spaghetti Squash Hash Browns

  • Prepare: 5M
  • Cook: 10M
  • Total: 15M
Spaghetti Squash Hash Browns

Spaghetti Squash Hash Browns

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1/4 cup Chives
    • 1/4 tsp Garlic powder
    • 1/2 Spaghetti squash, medium pre-cooked
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 Salt & pepper
  • Dairy

    • 1/2 cup Cheddar cheese
  • Time
  • Prepare: 5M
  • Cook: 10M
  • Total: 15M

Found on

Ingredients

  • 1/2 of a medium, pre-cooked spaghetti squash
  • 1/4 cup of chives
  • 1/4 teaspoon of garlic powder
  • 1 egg
  • Salt & Pepper to taste
  • cheddar cheese (~1/2 cup)

Directions

  • Remove the spaghetti squash from the skin.
  • Taking large handfuls of the squash in your hands, squeeze the squash a few good times over the sink to release excess water. Place in a large bowl.
  • Add to the squash the chives, garlic powder, salt & pepper, and egg. Stir thoroughly.
  • In a greased skillet, cook the squash mixture over medium heat, stirring frequently, for about 10 minutes.
  • The squash is done when it is golden brown.
  • Immediately top with the cheddar cheese and ENJOY!!
  • Prepare: PT5M
  • Cook Time: PT10M
  • TotalTime:
bbritnell.com

bbritnell.com

1779 72
Title:

Spaghetti Squash Hash Browns | B. Britnell

Descrition:

These Spaghetti Squash Hash Browns are SO easy to make and are the perfect light breakfast! It's like comfort food without all the calories :

Spaghetti Squash Hash Browns

  • Produce

    • 1/4 cup Chives
    • 1/4 tsp Garlic powder
    • 1/2 Spaghetti squash, medium pre-cooked
  • Refrigerated

    • 1 Egg
  • Baking & Spices

    • 1 Salt & pepper
  • Dairy

    • 1/2 cup Cheddar cheese

The first person this recipe

bbritnell.com

bbritnell.com

1779 72

Found on bbritnell.com

B. Britnell

Spaghetti Squash Hash Browns | B. Britnell

These Spaghetti Squash Hash Browns are SO easy to make and are the perfect light breakfast! It's like comfort food without all the calories :