Spicy Kimchi Quinoa Bowls

Spicy Kimchi Quinoa Bowls

  • Prepare: 3M
  • Cook: 10M
  • Total: 13M
Spicy Kimchi Quinoa Bowls

Spicy Kimchi Quinoa Bowls

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1 tsp Garlic
    • 1/2 tsp Ginger
    • 1/4 cup Green onions
    • 2 cups Kale
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 1 tsp Hot sauce
    • 2 tsp Tamari, gluten-free
  • Pasta & Grains

    • 2 cups Quinoa, cooked
  • Baking & Spices

    • 1 Pepper, fresh ground
  • Oils & Vinegars

    • 2 tsp Sesame oil, toasted
  • Prepared

    • 1 cup Kimchi
  • Tools & Equipment

    • 2 tsp Kimchi "juice" (the liquid from the jar
  • Time
  • Prepare: 3M
  • Cook: 10M
  • Total: 13M

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Ingredients

  • 2 teaspoons toasted sesame oil
  • ½ teaspoon freshly grated ginger
  • 1 teaspoon minced garlic
  • 2 cups cooked quinoa, cooled
  • 1 cup kimchi, chopped
  • 2 teaspoons kimchi juice (the liquid from the jar)
  • 2 teaspoons gluten-free tamari
  • 1 teaspoon hot sauce (optional)
  • 2 cups kale, finely chopped
  • 2 eggs
  • ¼ cup sliced green onions for garnish (optional)
  • Fresh ground pepper for garnish (optional)

Directions

  • Heat the oil in a large skillet over medium heat. Add ginger and garlic and saute for 30 - 60 seconds until fragrant. Add the quinoa and kimchi and cook until hot, about 2 - 3 minutes. Stir in kimchi juice, tamari and hot sauce if using. Turn to low and stir occasionally while you prepare the other ingredients.
  • In a separate skillet, cook the eggs on low until the whites have cooked through but the yolks are still runny, about 3 - 5 minutes.
  • Steam the kale in a separate pot for 30 - 60 seconds until soft.
  • Assemble the bowls, dividing the kimchi-quinoa mixture and kale evenly between two dishes. Top with green onions and fresh pepper if using.
  • Serves: 2 servings
  • Prepare: 3 mins
  • Cook Time: 10 mins
  • TotalTime:
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Title:

Spicy Kimchi Quinoa Bowls - Simply Quinoa

Descrition:

These spicy kimchi quinoa bowls are the perfect weeknight dinner. They're quick, easy and super healthy, packed with protein, fermented veggies and greens!

Spicy Kimchi Quinoa Bowls

  • Produce

    • 1 tsp Garlic
    • 1/2 tsp Ginger
    • 1/4 cup Green onions
    • 2 cups Kale
  • Refrigerated

    • 2 Eggs
  • Condiments

    • 1 tsp Hot sauce
    • 2 tsp Tamari, gluten-free
  • Pasta & Grains

    • 2 cups Quinoa, cooked
  • Baking & Spices

    • 1 Pepper, fresh ground
  • Oils & Vinegars

    • 2 tsp Sesame oil, toasted
  • Prepared

    • 1 cup Kimchi
  • Tools & Equipment

    • 2 tsp Kimchi "juice" (the liquid from the jar

The first person this recipe

simplyquinoa.com

simplyquinoa.com

2591 232

Found on simplyquinoa.com

Simply Quinoa

Spicy Kimchi Quinoa Bowls - Simply Quinoa

These spicy kimchi quinoa bowls are the perfect weeknight dinner. They're quick, easy and super healthy, packed with protein, fermented veggies and greens!